Syrian Spaghetti

PastaSyrian
Syrian Spaghetti

Ingredients

  • Spaghetti· 16 ounces
  • Tomato Sauce· 8 ounces
  • Tomato Puree· 6 oz
  • Cinnamon· 1 teaspoon
  • Vegetable Oil· 1/4 cup
  • Salt· Dash
  • Pepper· Dash

Instructions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13 inch baking dish. Bring a large pot of lightly salted water to a boil. Add spaghetti and cook for 8 to 10 minutes or until al dente; drain and stir in tomato sauce, tomato paste, cinnamon, oil, salt and pepper. Transfer to prepared dish. Bake in preheated oven for 1 hour, or until top is crunchy.