Falafel Pita Sandwich with Tahini Sauce
VegetarianSyrian
Ingredients
- Falafel· 12
- Tahini· 1/4 cup
- Water· 1/4 cup
- Lemon Juice· 2 tablespoons
- Garlic· 2 cloves
- Paprika· 1/4 tsp
- Pita Bread· 6
- Lettuce· 1
- Tomato· 1
- Cucumber· 1/2
- Dill Pickles· 1
- Red Onions· 1/4
- Harissa Spice· 3 tsp
Instructions
Preheat the oven to 450 degrees F (230 degrees C). Place falafel on a baking sheet.
Bake in the preheated oven until heated through, 8 to 10 minutes.
While falafel bake, whisk tahini, water, lemon juice, garlic, and paprika together in a bowl.
Cut about 1 inch from the top of each pita to form a pocket. Add 2 falafel to each pita with equal amounts lettuce, tomato, cucumber, pickle, and red onion. Drizzle each with about 1 tablespoon tahini sauce and some harissa.