Vegan Chocolate Cake
VeganAmerican
Ingredients
- Self-raising Flour· 1 1/4 cup
- coco sugar· 1/2 cup
- cacao· 1/3 cup raw
- baking powder· 1 tsp
- flax eggs· 2
- almond milk· 1/2 cup
- vanilla· 1 tsp
- water· 1/2 cup boiling
Instructions
Simply mix all dry ingredients with wet ingredients and blend altogether. Bake for 45 min on 180 degrees. Decorate with some melted vegan chocolate